Groppello Bio Barricade Grappa

Grappa made with the pomace of the native vine of Vatènesi: Groppello.

 Area of origin:Valtènesi, Soffaino hills

Grape variety:Groppello (prevalent%), native vine of Valtènesi

 Production: Barricaded grappa made with the pomace of the native vine of Vatènesi: Groppello. At the end of the distillation, the refinement will take place for 12 months in French barriques.

 Alcohol: 40,00 %

Color: Intense and bright golden yellow

Scent: Marked with aromas of vanilla, chocolate, fruit in alcohol.

 Taste: On the palate it is soft with hints of vanilla, chocolate and fruit in alcohol.